Warm & cold options
Kati rolls, chilli classics, wings and nuggets — plus pakora, tikka and seekh kebab from the main menu.
Quote in 24 hrs15–2,000 guests100% halal · alcohol-freeBerlin-Köpenick & Germany-wide


Plannable for 15–2,000 people
For meetings, receptions and community events—cleanly portioned, clearly labelled and easy to combine as vegetarian, vegan or halal.
15–2,000 guestsQuote in 24 hrs100% halal, alcohol-freeGermany-wide
Finger food that fills people up — not just decoration on the cocktail table.
What you can expect
Formats designed to eat while standing keep the room moving and shorten service times.
Kati rolls, chilli classics, wings and nuggets — plus pakora, tikka and seekh kebab from the main menu.
Eaten by hand, no knife needed: roll, skewer, small bowl. Vegan on request.
Every dish labelled. On request, an overview of the 14 major allergens for your guests.
With our team on site, or delivered ready to set out. You get the price in writing before you commit.
From our kitchen




From the grill to the skewer
Chicken tikka, lamb seekh kebab and paneer tikka with pepper and onion, warm from the grill on slate, with mint chutney. One skewer, one bite, and the conversation carries on.

Receptions & trade fairs
On tiered stands and slate, every dish labelled, plates and napkins at both ends to keep the queue short. For meetings, trade fairs, openings and receptions — in Berlin or anywhere in Germany.

How it works
Date, guests, venue, dietary needs and service objective.
A clear proposal covering menu, people and logistics.
Review taste and service plan together before booking.
Our team sets up, cooks fresh and hands over cleanly.
From our kitchen
A selection from 18 dishes we prepare for this format. We build your menu from these — or beyond them — to your brief.
Squid rings.
Squid rings.
Juicy chicken wings, marinated and crisply fried.
Juicy chicken wings, marinated and crisply fried.
Juicy chicken wings, marinated and crisply fried.
Juicy chicken wings, marinated and crisply fried.
Kati roll with potato and pea filling.
Kati roll with chilli baby corn filling.
Kati roll with mixed spring vegetable filling.
Kati roll with peppered fried cauliflower.
Kati roll with spinach and paneer.
Kati roll with paneer and cheese.
Not a fixed menu: if what you want is not listed, we can usually still cook it. Just ask.
Because every dish is cooked fresh for your date, an intolerance rarely means removing something — we cook it differently instead. For our first catering job we converted the buffet to lactose-free: korma with coconut milk instead of cream, curries without butter or yoghurt, rice without ghee. Only the naan stayed as it was, at her explicit request. At no extra charge.
Our kitchen is fully halal and alcohol-free. Tell us what your guests cannot eat — gluten, lactose, nuts, celery, whatever it is. The complete LMIV allergen list is confirmed in writing before contract, matched to your final menu.
FROM OUR KITCHEN IN KÖPENICK
Dishes from our restaurant kitchen in Köpenick. Your catering menu is put together individually for you, and every dish shown here is possible.




TASTING IN KÖPENICK
Meet the food and the team in person. Before booking, we align flavour, menu and service flow with you during a complimentary tasting.
The next step